This Chocolate Pumpkin Rawnola is a no-bake 5-minute recipe, perfect for your fall breakfasts or snacks. It's nut-free, grain-free, gluten-free, oil-free, vegan, and can be easily customized. I'm so excited to share [...]
I've recently discovered cassava flour and it's quickly becoming a favorite for gluten-free and grain-free baking. I had only used it once before to make pistachio scones (which were incredibly delicious and a [...]
I saw a bag of green banana flour at the supermarket a while back and bought it out of curiosity. I found it recently sitting at the back of the fridge and realized [...]
I've been experimenting with making my own dairy-free coconut yogurt for a while now and after all the trials and errors, I can confidently say that I've got it figured out. So it's [...]
I finally have a new waffle maker! I'm beyond excited because I love waffles and ever since my old waffle maker died on me couple of years back I've been on the hunt [...]
Buckwheat smoothie is one of my go-to's every time I'm looking for a filling, decadent, and nourishing breakfast. I have made so many different versions of it with vanilla, greens, chocolate, berries, ... but chocolate will [...]
Made these fluffy matcha pancakes last weekend for St. Patrick's day, but they make a wonderfully delicious and nutritious breakfast any day of the week! They're based off of my 3-ingredient vegan and gluten-free [...]
Who doesn't love a rich and creamy chocolate mousse served over a bed of sweet vanilla chia pudding and tangy raspberry puree? I personally can't resist! This is one of my favorite treats to serve whenever I [...]
Just like everyone I know, I've been nuts for Nutella most of my life. I mean is there anyone who doesn't love the magical combination of chocolate and hazelnuts? I highly doubt it! But did [...]
Making pancakes has become one of my favorite weekend rituals ever since I discovered this simple vegan and gluten-free pancake recipe that turns out great every single time. Since I love variety, I like to [...]
