Right in time for Easter, I'd like to bring you these incredibly delicious and fruity blueberry hazelnut crumble bars that I've been making on repeat. They're gluten-free, dairy-free, vegan, refined sugar-free, and made [...]
As you might already know--if you've been following me for a while--I'm more of a sweet breakfast kind of gal. I love kicking off the weekend with a stack of fluffy pancakes or [...]
This elegant Vanilla Lime Custard Tart was inspired by the Lavender Fig Custard Tart I made a few months back. It was a big hit with the entire family and we all loved how [...]
If you've been following me for a while, you probably know how much I love soups in the colder months of the year. I have a few favorites that I make on rotation [...]
This lusciously layered pumpkin chocolate mousse makes the most delicious dessert for fall and winter entertaining. It's dairy-free, gluten-free, grain-free, vegan, and sweetened with a bit of pure maple syrup. But what I love [...]
Quinoa Pancakes (Vegan, Gluten-free)
These pumpkin cheesecake bites are 100% dairy-free, vegan, gluten-free, and require no baking! They’re made with a handful of wholesome ingredients including cashews, pumpkin, maple syrup, and oats. Quick, easy, healthy, and oh-so-delicious!
This Red Thai Curry Noodle Soup is the ultimate cozy and comforting meal to enjoy on a chilly winter day. I usually serve Thai curry with brown rice, but inspired by Instagram, I [...]
With Christmas right around the corner, I've been on a total gingerbread kick! I'm not a big fan of baking though, unfortunately, since I don't enjoy sticking to exact measurements. I just love [...]
This smoky eggplant & bean ragout has been on repeat here ever since it started to get chilly outside. It's such an easy, delicious, and heartwarming dish that both my husband and I [...]
