Spicy Carrot Broccoli Dal
My ultimate comfort food... A big bowl of spicy dal served over a bed of brown rice. So hearty, fragrant, and warming, thanks to the wonderful spices such as turmeric, cumin, mustard seeds, and coriander. [...]
Zoodles with Pesto Avocado Sauce (Vegan, Gluten-free)
I love eating lighter dishes during spring and summer time, and zucchini noodles-aka zoodles with pesto avocado sauce are up there on my list of go-to's for a light and delicious meal. With a [...]
Persian Green Bean Stew (Khorak Loobia)
Green beans are in season in this corner of the world, so today I'd like to share a nutritious and delicious traditional Persian dish with a healthier twist, featuring green beans! Growing up green bean [...]
Lentil Bolognese (Vegan)
This hearty vegan Lentil Bolognese is super easy and quick to prepare. It's packed with flavor and loaded with vegetables for a protein-rich, well-rounded meal. This vegan take on the traditional bolognese is [...]
Spicy Peanut Sauce
Came up with this spicy peanut sauce to go with the spring rolls I made last week and it was SO incredibly delicious that you may or may not have found me licking my [...]
Quinoa & Mushroom-Stuffed Winter Squash
Veggie-stuffed roasted squash is one of my ultimate favourite meals! It’s like having dessert for lunch! This one right here is a Kabocha squash, stuffed with quinoa, garlicky mushrooms, spinach and sun-dried tomatoes! [...]
Baked Spaghetti Squash
Baked spaghetti squash is a wonderful gluten-free, low-calorie alternative to the traditional spaghetti that tastes absolutely delicious and is loaded with nutrients such as vitamin A, vitamin C, and potassium. To get long [...]
Rosemary Potato Leek Soup
There's nothing better on a cold rainy day than cozying up with a big bowl of hot homemade soup, right?! This rosemary potato leek soup is another favorite in our house that warms you up to [...]
