As mentioned in one of my recent posts, I've been trying to add more chia pudding recipes to the blog, simply because they're delicious and fun to whip up, not to mention quick, easy, [...]
A peek at my Instagram feed will reveal how much I adore chia seeds, especially when mixed with non-dairy milk or yogurt for a decadent chia pudding! However, I realized besides this saffron [...]
Monday, March 20th, marked the first day of spring and Persian new year! In Persian culture, we have beautiful meaningful traditions to celebrate new year and the arrival of spring, a time of rebirth [...]
As much as I love bread and toast, I don't eat it often anymore unless it's made with sprouted whole grains or real sourdough (fermented 48 hours or longer), and now I'm going to explain to [...]
Buckwheat smoothies are one my favorite foods to have for breakfast, which explains why I have so many different recipes for them on the blog (be sure to also check out these luscious [...]
I love buckwheat bread thanks to its deep nutty flavor. Unfortunately though, I haven't been able to find a good brand that has a clean list of ingredients without ten lines of additives, preservatives, [...]
If you've been following my Instagram page for a while, you probably know how obsessed I am with green smoothies. That being said, I have to say I'm a big proponent of eating [...]
As we move toward the colder months of the year, my body asks for more and more warming dishes, especially in the morning for breakfast. The recipe I'm going to share with you today is [...]
Nothing says weekend better than a tall stack of warm and fluffy pancakes, right? As much as I love to have pancakes every day, they do take quite some time to prepare, so they [...]
Indulge in this unique and flavorful saffron rose water chia pudding with warm apple compote. This vegan and gluten-free recipe features chia seeds, coconut milk, rose water, and a variety of spices, including [...]
